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A Sydney pub owner checked his bins, then cut waste costs by $5,000 a year
Business & Technology
The Cool DownEN
October 15, 2026

A Sydney pub owner checked his bins, then cut waste costs by $5,000 a year

Australia throws out 30% of food each year, 70% of which is still edible.

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Curated from The Cool Down. Classified as Business & Technology by AI, which sometimes makes mistakes.

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