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In Japan, leftover rice from cooker tests became a 100,000-can craft beer hit
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The Cool DownEN
October 9, 2026

In Japan, leftover rice from cooker tests became a 100,000-can craft beer hit

The result is a 4.5% beer described as smoother, less bitter and easy to pair with food.

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Curated from The Cool Down. Classified as Environment by AI, which sometimes makes mistakes.

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